Les Halles de Lyon-Paul Bocuse is the mecca of French gastronomy in Lyon. It is an indoor foodmarket with totally sixty storekeepers, and they all have the same objective; the excellence of their products. Here all food lovers meet around the same passion for the best of the Lyon tradition. It was at this place that the chef Paul Bocuse, before becoming one of the most world-famous Frenchmen, always did his market shopping.

In les Halles you can find numerous cheeses, a great selection of wines, regional delis as well as the basics like seafood, meat, fruits, vegetables and bread. Les Halles is not only a market where you go shopping, there are also restaurants and bars. You can have a good meal in a bouchon (typical restaurant of Lyon), and taste oysters and other delicacies.

To get information about the school, you can connect to the website of the French school Inflexyon and to the forum of the French courses.Partager